|
Cutlery driers
MP STAR
MP range
K range
-
Silver polishers
L.V. 200
Bryllhy
-
Coolers
Enofreez - rapid wine cooler
Frizet - rapid wine cooler
Frizet 2: freezer
Worktop coolers
Igloo: refigerated cabinet
-
Cooking
Polentera - Sauce maker
Spit
Combi-Grill
Hot stones
Smoker
-
Glass driers
-
Ernesto - Food drier
-
Tomato Sprint
-
Rinsing brushes
-
Knife sterilizers
|
 |
QUICKLY COOL!
With
Enofreez
and
Frizet
you can cool drinks or food quickly, very quickly...
It's very simple: bottles can be stored in a cellar
or any other place and served chilled as and when
needed. You will have your drink at the ideal
temperature almost immediately. Besides, Enofreez and Frizet do
not
alter the qualities of wine.
How does it Work?
take the
bottles → place them in the
unit, wait a few minutes
→ serve wine!
|
 |
 |
 |
|
 |
→ |
select
three minutes of ventilation |
→ |
 |
|
|
|
|
|
|
|
|
With
Enofreez and Frizet you can also get the freeze effect on your glasses.
A few seconds will be
enough!
|
Cooling time |
... from 20°C to optimal
temperature with Enofreez or Frizette by Hyppocampus |
|
Wine |
optimal temperature
|
|
Vini
rossi - Red wine |
16 - 17°C |
90 sec |
|
Vini rossi d’annata
- vintage red wine |
15 - 16°C |
2
min |
|
Vini bianchi secchi
d’annata |
14 - 16°C |
2
min |
|
Vini rossi d’annata,
leggeri, fruttati |
11 - 12°C |
4
min |
|
Vini rosé e vini
novelli |
10 - 12°C |
4
min |
|
Vini bianchi e rossi
barricati |
10 - 12°C |
4
min |
|
Vini bianchi -
White wine |
8 – 10°C |
5
min |
|
Vini bianchi secchi
- Dry white wine |
7 - 8°C |
6
min |
|
Vini bianchi per
dolci e spumanti |
6°C |
7
min |
|
